Burger Master!


Dinner tonight was the best burger I have ever had.

It was beef mixed with Chicago steak seasoning, egg, bread crumbs and a few other secret seasonings. Stacked it on an onion roll with melted colby cheese, onion, fresh tomato, lettuce, relish, bbq sauce, mustard and bacon.

Absolutely stupendous, which is a term I never thought I would use for a burger supper. Sides of home cut fries and beans.

Notice the fine china of paper plate in a Dollar General plate holder!




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